Appetizers
Traditional Mutton Paya DF/GF/NF
Overnight braised goat trotters cooked in a thin soup with whole garam spices.
$14
Add on:
Mutton Chop +$5
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Calcutta Man Chow DF/NF/V
A blended soup with vegetables, garlic, ginger, and pepper topped with crispy noodles.
$9
Add on:
Egg + $2 | Chicken +$3 | Prawn +$4
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Maharaja Special
Batter fried and tossed in a creamy turmeric, coriander, garam masala, cashews, and green chili sauce.
Choice Spicy Level:
Mild | Medium | Hot
Choice of:
Cauliflower - $19 | Veg Bites - $20 | Chicken - $21
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Kurkuri Okra DF/NF/VG
Deep fried okra with gram flour, spices, and mint chutney.
$16
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Kovalam Fish Fry DF/GF/NF
Pan fried whole pomfret fish marinated with fisherman's style masala.
$24
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Chicken Tikka Bombs NF
Chicken tikka masala, mozzarella, and bell peppers stuffed in a garlic naan with tandoori aioli.
$21
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Indo-Chinese DF/NF
Batter fry choice tossed in a high flame wok.
Choice Sauce:
Manchurian | Schezwan | Chili
Choice of:
Cauliflower - $18 | Paneer - $18 | Chicken - $19 | Veg Bites - $19 | Fish - $19 | Prawn - $20
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Beef Ularthiyathu DF/GF/NF
Country style roasted beef cooked in an iron pot with coconut, aromatic spices, and curry leaves.
$23
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Andhra Vepudu
Marinated overnight then deep fried and tossed in our spicy chili vepudu sauce and cashews.
Choice of:
Chicken - $19 | Prawn - $22
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Pepper Ghee Roast GF
Marinated meat that is shallow fried in ghee and our house blended black pepper and spices.
Choice of:
Chicken - $19 | Goat - $21 | Prawn - $22 | Beef - $23
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Buhari 65 NF
Inspired by the Hotel Buhari, this over night marinated dish is fried until golden and crispy.
Choice of:
Cauliflower - $16 | Chicken - $17 | Fish - $18
DAIRY FREE - DF | GLUTEN FREE - GF | NUT FREE - NF | VEGETARIAN - V | VEGAN - VG | NON HALAL - NH