Desserts
Motichoor Ladoo Cheesecake GF/V
No bake goat cheesecake with chickpea pearls soaked in sugar syrup and garnished with pistachios and edible dried rose petals.
$10
Junnu Pistachio Cake GF/V
A jelly mousse made with reduced colostrum milk, cardamom, saffron, and pistachios.
$9
Kesar Rasmalai Tart V
Indian cottage cheese soaked in saffron infused milk syrup with almonds and a maraschino cherry on a butter tart.
$9
Gulab Jamun V
Fried dough balls soaked in a flavoured syrup topped with vanilla ice cream.
$8
Kondattam Falooda GF
Candied fruits, sweet vermicelli, rose syrup, and basil seeds topped with ice cream, mix nuts and fruits.
$10
Royal Sweet Paan DF/GF/VG
An after meal staple used as a refreshing sweetener made from betel leaves.
$5
DAIRY FREE - DF | GLUTEN FREE - GF | NUT FREE - NF | VEGETARIAN - V | VEGAN - VG | NON HALAL - NH